Chocolate Christmas Protein Balls Recipe
December 23, 2021
These little balls are packed with protein from Whey Protein as well as Protein Chocolate that’s got 62% less sugar than your average bar. So, you can fill up on their gooey goodness with a fraction of the guilt.
Meal Type: Snack
Recipe Type: Treat
Serves: 12
Prep time: 00:45
Cook time: -
Ingredients
- 160 grams Butter, Almond (5.5 oz)
- 25 grams Vanilla Whey Protein Powder (1 oz)
- 3 tablespoon Honey
- 100 grams Oats, toasted, Rolled Oats (3.5 oz)
- 80 grams High Protein Dark Chocolate (3 oz)
- 10 Almonds, crushed
Instructions
- In a large bowl, add the almond butter, protein powder, honey and instant oats, mixing well until completely combined.
- With your hands, create smooth balls roughly the size of a ping-pong ball of the mixture. Place these on a tray and leave to set in the fridge for 15 minutes.
- Meanwhile, add the dark chocolate to a microwaveable bowl and place in the microwave for 30 seconds. Take out, stir, and repeat this process until the chocolate has fully melted.
- Carefully add the protein balls to the melted chocolate one at a time, making sure to roll each one about so that it is entirely covered.
- Place the chocolate covered balls onto a tray that has been lined with greaseproof paper, and then sprinkle with crushed almonds.
- Put the tray back into the fridge for 20 minutes to chill, then serve.
For a FREE recipe book click here Chili Tri